Vegetables:  Peppers (Chili), Jalapeño - Capsicum Annuum
Creme de la Crop

Vegetables: Peppers (Chili), Jalapeño - Capsicum Annuum

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The classic salsa chile with thick-walled peppers are usually harvested green but can be left to mature to red. (A chipotle pepper is a smoked red Jalapeno. A teaspoon of jalapeno vinegar is an excellent seasoning for bean soups. Jalapeno filled with cream cheese and fried are a Southern specialty.

Days to Maturity: 73 days green, 93 days red