Radicchio, Chioggia - Cichorium intybus var. foliosum

From Sativa Rheinau in Switzerland, this is the best-performing radicchio we have ever grown at our trial farm in Missouri! It’s no wonder these marvelous maroon heads are a firm favorite within the global market gardening community. A reliable and consistent ‘Palla Rossa’ type that produces uniform, dense, globe-shaped hearts. A lover of the cooler weather, these rich wine-red leaves with snow-white veining are perfectly balanced with sweet, savory, and bitter notes that are not too overpowering. It is a choice variety for introducing new people to the bitter flavors of radicchio. These leafy crops are not just delicious in salads but heads can be quartered and braised in stock for a delectable cabbagy-like side. The perfect addition to the patch as these naturally bitter leaves are rich in antioxidants, and contain chemicals that regulate blood sugar, support the heart and promote a healthy gut.

Days to Maturity:  100