Salmon - Sockeye (Whole Fillets), Alaskan Wild Caught
Wild Caught Direct from the Fisherman
Whole Fillets are the perfect entrée to any feast. Each sockeye fillet is boneless with the skin on, flash-frozen, and vacuumed packaged. The sockeye fillets have a deep red color, firm texture, and a rich flavor. Did you know that each salmon fish is about 6 pounds?
Our fillets average 1.5 pounds and serve 4 to 6 people, making it a great option to feed a family or dinner party.
What makes it special?
Sockeye's amazing life cycle, with up to four years in the cold waters of the North Pacific, ensures a true salmon taste and a brilliant orange-red hue that’s signature to wild-caught salmon. The sockeye is fished in the pristine waters of Bristol Bay, Alaska, a world-class fishery focused on sustainability. It is placed in refrigerated seawater within minutes of harvest, and flash-frozen within hours, providing unmatched fresh flavor.
What about the health benefits?
Considered a true superfood, sockeye's unique habitat and diet create an unmatched combination of health benefits. With its abundance of omega-3s, vitamin D, and astaxanthin (the antioxidant that gives it its orange-red hue), sockeye is ideal for supporting your healthy lifestyle.
Features
- Top-grade wild Alaskan sockeye
- Skin-on for more flavor & easy grilling
- Boneless for no-fuss preparation
- Nutrient-rich and low in sodium
- Individually flash-frozen portions
- Sustainably wild-caught in the USA
- Individually vacuum-sealed for freshness
- 100% Satisfaction Guarantee
- BPA free packaging